Anthony's Favorite Graveyard Halloween Brownies

These Graveyard Halloween Brownies are awesome! >> Watch << when I made them :) 



  • Prepared brownie batter (I used Betty Crocker Salted Caramel)
  • 12 Milano Cookies
  • Black Decorating Gel
  • Candy Pumpkins
  • Green Cookie Frosting


  • Prepare brownies as per box instructions, or make your own favorite brownie recipe.
  • Allow brownies to cool completely. Pull up on the parchment paper and transfer the brownies to a flat surface. 
  • Cut the brownies into rectangles. Make them large enough so that your Milano Cookies will fit in.
  • Use the black (edible) decorating gel to write the letters R-I-P on the cookies. 
  • Press each cookie into the top of the brownie.
  • Squeeze a little green fronting onto the brownie where you want to place the candy pumkins.

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This recipe was originally published by Lauren Allen at Tastes Better From Scratch